-40%

Nuova Simonelli Mythos Clima Pro

$ 1214.39

Availability: 100 in stock
  • MPN: Does Not Apply
  • All returns accepted: ReturnsNotAccepted
  • Brand: Nuova Simonelli
  • Condition: Purchased in 2018. Excellent condition. Used for 15 months.

    Description

    https://simonelliusa.com/products/ns-mythos-grinder.asp
    Description
    Mythos Clima Pro (temperature controlled)
    The Mythos Clima Pro is an On Demand grinder dedicated to coffee specialists and enthusiasts alike. Building on the Mythos Basic, Nuova Simonelli’s designers went to the drawing board with professional baristas, to solve some of the largest issues facing coffee shops. Together they came up with the Mythos Clima Pro.
    Mythos Clima Pro Features
    Temperature Controlled Burrs
    The Mythos Clima Pro comes standard with both a heating a cooling system. This system allows the grinder to not only dose more consistently but it also means the barista isn't required to adjust the grind throughout the day. Leading to a savings of coffee both in the morning and during the purging process throughout the day.
    Titanium Burrs 75mm
    This grinder comes standard with Titanium Burrs which last 2x as long as normal burrs. Allowing the ability to grind up to 3500 pounds of coffee before requiring replacement.
    LED Illuminated Work Space
    LEDs around the grinder light the work space, giving the barista full visibility of the grinds even in a dark room.
    Micrometric Grind Adjustment
    With Micrometric grind adjustment the barista can adjust the grind to the smallest of adjustments at any point in the process of grinding.
    Clump Crusher Tech
    This Technology insures that ever dose is clump free and delivers that fluffy evenly distributed coffee
    Multi-Function LCD Display
    Using this LCD display the barista can adjust the dose, put the grinder into a number of barista modes, and lock the grinder so the settings can't be changed.
    Portafilter Holder
    This grinder is capable of holding the portafilter while it is dosing, meaning that the barista can operate other equipment during the grinding process.